Appetisers

1. Daal Soup

Lentil soup. A curry flavoured soup of Anglo - Indian origin. It is regarded as the national soup of India.

£3.95

2. Poppadom

Plain

£0.80

Plain

£0.80

Spicy

£0.80

Spicy

£0.80

3. Chutney Tray

Mint, mango, onion and tamarind sauce.

£2.00

4. Raita

Cucumber

£2.50

Cucumber

£2.50

Mix

£2.50

Mix

£2.50

Specialty Starters

5. Momo

This is a traditional delicacy in Tibet, Nepal and Bhutan. Minced chicken or lamb filling in a crescent shaped dumpling, cooked by steaming over a soup. Served with tomato and sesame sauce.

Chicken

£6.25

Chicken

£6.25

Lamb

£6.25

Lamb

£6.25

6. Chilli

Stir fried with capsicum, onions, garlic and green chillies.

Chicken

£5.95

Chicken

£5.95

Soya

£5.95

Soya

£5.95

7. Garlic Fried Squid

Crispy crumbed squid served with homemade sweet chilli sauce.

£6.25

8. Chilli King Prawns

Marinated king prawns pan fried with fresh green chillies, garlic and spring onions. One of the chefs most popular recipes.

£6.95

9. Garlic Chilli Mushrooms

Lightly spiced mushrooms pan fried with garlic and onions.

£5.25

10. Masala Lamb Chops

Beautifully marinated lamb chops cooked in a tandoori oven and served with chefs special mint chutney.

£6.95

11. Nepali Sekuwa

Succulent pieces of lamb marinated with homemade Nepalese spices and herbs. Cooked in a tandoori oven.

£6.25

12. Khatris Special Tikka

Succulent pieces of chicken marinated with garlic, ginger, green chillies, fresh mint, lemon juice, crushed cumin, herbs and hung yoghurt. Grilled in a clay oven and served with salad.

£6.25

13. Mongolian

A popular house special dish cooked in our very own recipe and toasted in peanuts. Served with salad and mint sauce.

Chicken

£5.95

Chicken

£5.95

Paneer

£5.95

Paneer

£5.95

14. Garlic Pepper Tikka

Chicken soaking in garlic marinade, cooked in a tandoor with special spices. Basted with melted butter.

£6.25

Traditional Starters

15. Pakora

Pieces of fish or chicken delicately coated in gram flour batter with Indian herbs and spices, then deep fried. A true classic.

Chicken

£6.25

Chicken

£6.25

Fish

£6.25

Fish

£6.25

16. Shahi Paneer Tikka

Cottage cheese marinated with Nepalese herbs and spices, then cooked in a tandoor.

£6.25

17. Pan Fried Veg Manchurian

Crispy vegetable pakoras, pan fried with a touch of garlic, ginger, spring onions and coriander with tamarind and balsamic reduction.

£6.25

18. Prawn Puri

Prawns cooked with spices and served with deep fried bread (puri).

£5.25

19. Samosa

3pcs.

Meat

£4.95

Meat

£4.95

Vegetable

£4.95

Vegetable

£4.95

20. Onion Bhaji

3pcs.

£4.95

21. Prawn Cocktail

Prawn cocktail served on a bed of green salad with dressing.

£5.25

22. Mixed Kebab

Seekh Kebab, lamb tikka and chicken tikka.

£6.25

23. Tikka

Chicken

£5.25

Chicken

£5.25

Soya

£5.25

Soya

£5.25

24. Seekh Kebab

£5.25

25. Saloni Fish Tikka

£6.95